NEW ORLEANS
I loved stopping in New Orleans once a week. I personally like American ports, and this one has so much culture and feeling oozing out of it's pores. From the coffee and bengets at Cafe Du Monde to the red beans and rice, crawfish and incredible bread pudding at Mr. B's Bistro in the French Quarter, there's nothing like cajun cuisine to wake you up in the morning.
Or waking up to Southern Decadence...
That's partying during the day. Then at night...